BIFE DE CHORIZO/RIB EYE STEAK $690
CHURRASCO/SIRLOIN STEAK $580
TIRA DE ASADO/RIB STRIP $490
ENTRAÑA (ARRACHERA)/FLANK STEAK $680
NEW YORK/NEW YORK STEAK $790
T-BONE/T-BONE STEAK $780
FILETE/FILET $650
PICAÑA $590
TOMAHAWK $1.780
VACÍO ARGENTINO PARA 1 PERSONA/ARGENTINIAN SKIRT STEAK PERSONAL $790
PARRILLADA LA PAMPA 2 PERSONAS/LA PAMPA GRILL 2 PEOPLE $1.480
Una botella de vino, costilla, arrachera, pollo, chorizo argentino, chinchulines, mollejas y morcilla One bottle of wine, rib, skirt steak, argentinian sausage, chicken, gut, mollejas and morcilla
VERDURAS A LA PARRILLA/GRILLED VEGETABLES $420
Berenjenas, pimiento morron, cebolla, tomate y calabaza Eggplant, bell peppers, onions, tomatoes, zucchini
PECHUGA A LA PARRILLA/GRILLED CHICKEN BREAST $340
Servida con ensalada mixta. Served with mixed salad.
MILANESA A CABALLO O SUPREMA DE POLLO $220
Servida con huevo estrellado y papas fritas. Served with fried egg and french fries.
SALMÓN A LA PARRILLA/GRILLED SALMON $640
Servida con ensalada mixta y vegetales. Served with mixed salad and vegetables.
MILANESA NAPOLITANA/BREADED VEAL NEAPOLITAN STYLE $290
En salsa de tomate, jamón y queso. Servida con papas fritas. With tomato sauce, ham and cheese, served with french fries